Black Week has ended.
All courses at very special prices — that was our Black Week 2025, which has now ended. Missed out? Get in touch about the possibility of remaining spots.
Black Week has ended.
All courses at very special prices — that was our Black Week 2025, which has now ended. Missed out? Get in touch about the possibility of remaining spots.
ENROLLMENT IS NOW CLOSED •
ENROLLMENT IS NOW CLOSED •
ENROLLMENT IS NOW CLOSED •
ENROLLMENT IS NOW CLOSED •
ENROLLMENT IS NOW CLOSED •
ENROLLMENT IS NOW CLOSED •
ENROLLMENT IS NOW CLOSED •
ENROLLMENT IS NOW CLOSED •
ENROLLMENT IS NOW CLOSED •
ENROLLMENT IS NOW CLOSED •
ENROLLMENT IS NOW CLOSED •
ENROLLMENT IS NOW CLOSED •
ENROLLMENT IS NOW CLOSED •
ENROLLMENT IS NOW CLOSED •
Courses included in this offer:
BUTTERCREAM & STYLE
Master every aspect of buttercream cakes – from baking to decorating – using alice+rosa’s signature methods.
FLAVOUR & TEXTURES
Bake with confidence. Master sponges, fillings, and flavour pairing to create endless variations with consistently exceptional results.
COLOUR MIXING
FOR CAKE DESIGNERS
Transform a handful of basic colours into any buttercream palette. Save money, reduce waste, and elevate your designs.
DIGITAL CAKE SKETCHING
* You’ll need to install a free app that is available on: iPhone, iPad, Windows devices, Surface Pro X and Surface Pro 9.
GANACHE FOR FILLINGS
Create smooth, stable, flavour-rich ganache crafted for perfect layer cakes. Explore three balanced base recipes: dark, milk, and white chocolate.
CURD FOR FILLINGS
Create silky, glossy curds that hold beautifully in tall layer cakes. Master three essentials – lemon, raspberry, and passion fruit.
Who these courses are for:
- Women who already bake or wish to start baking for family and friends
- Anyone who wants to sell cakes as an additional source of income
- Professional cake makers who wish to refine their skills and elevate their prices
- Anyone who sees cake making as a creative, relaxing hobby
- Those who want to connect with an inspiring community of bakers around the world
THE ALICE+ROSA COLLECTION
- BUTTERCREAM & STYLE $367
- FLAVOUR & TEXTURES $159
- COLOUR MIXING $217
- DIGITAL CAKE SKETCHING $69
- CURD FOR FILLINGS $69
- GANACHE FOR FILLINGS $69
- ORIGINAL PRICE (TOTAL):
$950 - BLACK WEEK GENERAL PRICE (TOTAL):
$475 - STUDENTS’ BLACK WEEK PRICE (TOTAL): $285 USD
- 70% OFF
LIFETIME ACCESS
Including support and future updates
ALICE+ROSA COLLECTION:
By choosing the complete collection, you will receive as a bonus:
01
pre recorded videoclasses: CHRISTMAS THEMED DESIGNS
(added on Buttercream & Style)
A step-by-step of three beautiful festive designs that add a gentle touch of wonder to your celebrations.
02
PDF:
LAYER BY LAYER
(added on Flavour & Textures)
An easy-to-use chart showing how to calculate the right amount of fillings for different cake sizes.
03
PDF:
NATURAL FOOD COLOURING GUIDE
(added on Colour Mixing)
A brand new practical guide to help you create a natural colour palette without using artificial food colouring.
But if you’d still prefer to enrol in just one course, choose from our best-sellers — each one also available at a special price.
- Lifetime access NOT available on single courses
- Limited access time:
- Black Week Bonus:
- Original price:
- Black Week special price:
Buttercream & Style
- 24 months access
- Black Week Bonus:
FROM 367 USD TO
- 30% OFF
Flavour & Textures
- 24 months access
- Black Week Bonus:
- 30% OFF
Colour Mixing
- 24 months access
- Black Week Bonus:
FROM 217 USD TO
- 30% OFF
IMPORTANT
If you’re already a student of my THREE main courses – Buttercream & Style, Flavour & Textures and Colour Mixing – you’re welcome to request an upgrade for lifetime access to the complete collection. Please write to us by e-mail or simply click the button below.
or send an email to: help@aliceandrosa.co.uk
All courses — whether individual or part of the bundle — include:
High-quality recorded lessons and images
Downloadable PDF materials
Learning support with Carol
Digital certificate upon completion
15-day satisfaction guarantee
Optional subtitles available in Spanish, French and Italian
Today, you might think you don’t need all of this. But what about tomorrow?
Right now, the full bundle might seem like a lot. But tomorrow, when your hands are covered in buttercream and a new challenge appears, you might wish you had it by your side.
Because as you keep baking, new questions always arise. And when they do, you’ll already know where to turn for guidance.
When you get the complete alice+rosa collection of courses, you’ll have lifetime access to all of them — including future updates.
This is my commitment to you: to offer the best content I can, and to be by your side throughout this journey.
Students’ results speak for themselves
More than 2,000 students have learned with me – and many of them say these courses changed the way they see baking.
Why keep studying with Carol
Mother, entrepreneur, artist…
Each role shapes the way I see and teach the art of cake making.
Every course I create carries a little of this balance — between nurturing and building, between care and creation.
Because baking is never just about cakes. It’s about time, attention, and the quiet joy of making something with your own hands.
- Over 12 years of experience creating artistic cakes
- Specialist in buttercream
- Creator of the alice+rosa floral buttercream technique, known worldwide
- Founder of alice+rosa cake studio, based in London
- Mentor and teacher to over 2,000 students across 40 countries
- SWIPE TO SEE MORE
Creativity doesn’t wait for the perfect moment - but it helps to have one.
Black Week is that moment: lifetime access, the lowest prices of the year, and everything you need to keep learning for life.
Black Week — Frequently Asked Question
Can I purchase lifetime access on its own?
No. Lifetime access is an exclusive benefit for those who purchase (or have previously purchased) all the courses in the collection.
Can I pay for the collection in instalments?
Yes. For the full collection, instalment options are available, depending on your location, using Klarna or PayPal, in up to three payments.
How can I pay for the courses?
Payment options are shown at checkout. We accept international cards and secure online payments in different currencies. This is a safe, 100% online international purchase — just check with your bank if there’s any automatic restriction that might need to be deactivated before completing your payment.
What is the price when purchasing just one course?
During this Black Week, the single courses — Buttercream & Style, Flavour & Textures and Colour Mixing — have a 30% price reduction and offer 24 months of access. Lifetime access remains exclusive to those who gather the complete collection.
How long will the Black Week prices be available?
The offer is available for a limited time only, during the Black Week period. After that, all courses return to their regular prices.
What does “lifetime access” mean?
It means you’ll have access to the courses forever — no expiration date, no renewals. You can return to the content whenever you need it, at your own pace.
Are future updates included?
Yes. Whenever a course is updated or receives new lessons, you’ll automatically have access to the latest version.
I already own one of the courses. Can I still get the complete collection?
Yes, absolutely. You’ll not only gain lifetime access to the course you already own, but also to all the others included in the bundle – at the Black Week price.
In which language are the courses and materials?
All videos and written materials are in English. You can enable automatic subtitles in other languages, such as Spanish, French and Italian.
I speak Portuguese. Is there an option for me?
Yes. If you’re a Portuguese speaker, please contact our support team before completing your purchase. There’s a specific version of the courses in Portuguese, and also the possibility of paying with a Brazilian credit card.
Are the courses suitable for beginners?
Yes. Each course is designed to guide you step by step — from your very first buttercream cake to advanced floral techniques.
What if I’m already a professional baker?
Then these courses can help you refine your style, improve your techniques and expand your portfolio with more artistic and consistent results.
When will there be another opportunity to enrol?
In 2026, there may be a few individual course openings throughout the year.
However, we don’t know exactly when or how many. The prices and conditions you see on this page are exclusive to Black Week 2025 and will not be repeated.